
Table d'Hôte
Join us for a delicious five-course dinner presented by Chef Joseph Vuong.
A memorable evening awaits at our café-bistro,
where good food and a friendly vibe set the tone.
Enjoy an unforgettable evening with our five-course dinner.
Our chef presents a seasonal cuisine crafted with fresh, locally sourced ingredients. Each dish is a unique creation, designed to awaken the senses
and tell a story.
Let yourself be guided through a five-course culinary journey, where flavours reveal themselves gradually—from the first amuse-bouche to the final dessert.
Throughout the evening, the chef will personally introduce each course, sharing the inspiration behind the flavours and the ingredients featured.
A carefully selected wine pairing will be available on-site to complement each bite.
More than a meal, it’s a gourmet experience to savour and remember.
*Each dish in this culinary experience will be carefully prepared gluten-free.*




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